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About Us: The Cheesecake Factory opened its first bakery in Los Angeles in 1971 and its first restaurant in 1978. Currently, the Cheesecake Factory restaurant offers a large selection of food and cheesecake that the entire family can enjoy. The Cheesecake Factory menu features more than 200 menu selections made fresh from scratch each day – using only the highest quality ingredients – which combines to create our remarkable tastes. We will gladly honor requests to modify your order to suit specific health or dietary needs. The Cheesecake Factory is famous for our generous portions which are ideal for sharing or taking home for a second meal – but be sure to save room to enjoy one of 50 legendary cheesecakes and specialty desserts.